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Inspiring Fearless Innovators
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Prime your palate for a major that's all about sophisticated sweets. Put your inner pastry chef to work on inventive new versions of dessert favorites like cheesecake and pie. Elevate your ice cream-making technique as you create custom frozen treats topped with sumptuous sauces, flavored whipped creams and homemade gummy candies. Whip up an elegant batch of hand-decorated gourmet cookies. Refine your favorite recipes to craft a signature dessert, then take home a cookbook full of sweet treats you and your fellow confectioners created during the week.
Chefology is designed to accommodate campers with nut allergies. There are no nuts of any kind in our recipes and all classrooms are nut-free. Dairy, wheat, and eggs will be present in the classroom and included in certain recipes. Some ingredients we use may have been processed in facilities that also process nuts and/or wheat products. If you need further clarification or have an allergy concern not addressed here, please contact our customer service team at 800-854-3684.